AOAC Baltimore
AOAC Baltimore
Join us in Baltimore

AOAC Annual Meeting 2024

August 23 -  28, 2024

Baltimore Marriott Waterfront 

Baltimore | Maryland, USA

Welcome to AOAC 2024

We look forward to welcoming you at the 2024 AOAC INTERNATIONAL Annual Meeting & Exposition in the beautiful city of Baltimore. This year’s conference promises to be a dynamic and enlightening event, bringing together experts, researchers, and industry leaders from around the world.

What to expect:

  • Innovative Instruments: Explore our state-of-the-art Triple Quad Mass Spectrometer.
  • Solutions tailored to your needs: Learn about our novel approaches to sample preparation, data analysis, and quality control.
  • Expert Consultations: Our team of experts will be on hand to answer your questions.

 

Don't miss these highlights:

  • Bruker Food Safety Workshop: Learn more about our methods on detecting unwanted compounds - faster, more accurate and more sensistive! 
  • Tech Talks at the Booth: From Salmonella Confirmation with MALDI Biotyper® sirius , Analysis of Oils, Fats and Moisture by Benchtop MR and NMR Analysis of Foods - we are excited to present you the full range of solutions Bruker can offer for Food Analysis.

 

AOAC Annual Meeting 2024

23 - 28 August, 2024

Bruker Booth # 500 & 502

Baltimore Marriott Waterfront

Baltimore, Maryland, USA

 

Bruker Workshop at AOAC

Ensuring Food Safety through Innovations in Higher Throughput, Higher Accuracy, and Higher Sensitivity LC/MS

Pesticides in your food? PFAS in your food? Nobody wants either of these things in their dinner, and regulations are only going to get tighter (have you ever heard the FDA get less stringent?).

Many of you are already employing methods to detect these unwanted compounds, but how interested would you be to learn your methods can get faster, more accurate, and more sensitive?

 

Register today and save your seat to hear about Bruker’s innovations in this area and be ready for the future today! 

 

Event Details

Presenter: Ben Yong

Date: Tuesday August 27

Time: 1:30-2:00pm

Location: Essex Meeting Room, Baltimore Marriott Waterfront

Ben Yong, Bruker Applied Mass Spectrometry
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Thank you for registering for our AOAC Workshop

Thank you for registering for our Workshop at this years AOAC. You'll receive a confirmation via e-mail.

We are looking forward to welcoming you in Baltimore. 

 

Your Bruker Team

Join us at our booth for the Bruker Tech Talks!

Monday, August 26

Talk #1: Where is your Olive Oil really from? - NMR Analysis of Foods

Join us for an engaging discussion on the remarkable capabilities of Bruker´s NMR instruments.

During this talk, we’ll explore how these cutting-edge tools can authenticate both the quality and country of origin for a variety of foods:

  • Olive Oil
  • Honey
  • Juice
  • Wine

Additionally, discover the smaller database functionality options that allow users to create personalized databases for testing mixtures.

 

Speaker: Brendan Lichtenthal

Location: Bruker booth 500 & 502

Time: 10:00 am -10:15 am, August 26

Talk #2: Confirmation of Salmonella and Listeria with MALDI Biotyper® sirius System and root cause analysis with IR Biotyper®

Two main bacteria, Salmonella and Listeria, can pose significant risks in food production, including frozen products like ice cream, if not handled properly.

While cold products like ice cream are often considered safe due to low temperatures normally inhibiting bacterial growth, this assumption can be risky. Listeria can survive freezing and even multiply in refrigerated environments. Let's have a look at new rapid detection methods like the MALDI Biotyper® sirius and IR Biotyper®.

 

Speaker: Olaf Degen

Location: Bruker booth 500 & 502

Time: 10:15-10:30 am, August 26

Olaf Degen, Business Development Manager for Bruker Microbiology & Infection Diagnostics

Tuesday, August 27

Talk #3: But How Do You Know? - Analysis of Oils, Fats and Moisture in Foods by Benchtop MR

Join us for exploring the capabilities of the minispec instrument in food analysis. During this talk, we’ll delve into three essential areas:

  • Total Fat and/or Moisture Analysis: Explore how the minispec provides accurate and rapid measurements of total fat content in various food products.
  • Solid Fat Content (SFC) Analysis: Discover how the SFC analyzer ensures reliable and traceable operation, yielding dependable SFC values.
  • Droplet Size Analysis: Learn about the newly improved droplet size analysis and multimodal droplets analysis, which provides insights into emulsion stability, controlled release, and rheological properties.

 

Speaker: Brendan Lichtenthal

Location: Bruker booth 500 & 502

Time: 2:15pm -2:30 pm, August 27

Poster Presentations at AOAC 2024

Make sure to download the AOAC App and check mark the Bruker posters to your calendar!

Monday August 26, 10:00am-5:00pm EDT

  • Poster# M025: Novel Triple Quad Approaches for Reliable and Sensitive Quantitation of a Large Number of Pesticides in a Single Run

Tuesday August 27, 10:00am-5:00pm EDT

  • Poster# T036: A Novel Approach for Monitoring Multi-Classes of POPs in a Single Run by GC/Ion Mobility-HRMS
  • Poster# T003: Improved Target, Suspect, and Nontargeted Analysis of Environmental Contaminants in Wastewater using a GC-CI/EI/TOF MS System
  • Poster# T037: A Fast and Novel Workflow for Screening Smoke from Forest Fires Affecting Food Quality by SPMESH-DART/MS/MS
  • Poster# T018: Uncovering the PFAS Complexity – A Powerful IMS-QTOF Workflow for Biota Analysis Combining Targeted and Nontargeted Approaches

Wednesday August 28, 10:00am-5:00pm EDT

  • Poster# W036: Direct Analysis in Real Time with High Resolution Mass Spectrometry – A Rapid Tool for Black Truffle Authentication