Food Analysis & Agriculture

Bruker’s solutions contribute to the optimization of food quality and food safety throughout the whole supply chain from field to fork.

Safeguard Quality and Safety from Field to Fork

The globalized food supply chain poses serious challenges to producers, brands, consumers, and governments. An ever-intensifying worldwide competition, a growing number of contaminants and a strong demand for food quality control are constantly increasing the number of stringent regulations. At Bruker, we use our analytical knowledge to safeguard the quality and safety of food & beverages, animal feed and agricultural products throughout the whole supply chain − from product development and production up to quality control and incoming inspections. We offer mobile, lab-based, and on-line systems to reliably identify and quantify agents, substances, and trace elements.